Martha Stewart Fired Me Chocolate Chip Cookies

1. Mix softened butter, 1/2 cup sugar, 1/2 cup light brown sugar, and 1 cup dark brown sugar together with a mixer for 3 minutes.
2. Add in 2 eggs and 2 tsp vanilla. Mix for 2 minutes.
3. Add in 1 tsp baking soda, 1 tsp baking powder, and 2 3/4 cup all purpose flour. Mix until combined.
4. Add in 2 1/4 cups chocolate chunks (and some chocolate chips if you run out). Mix together.
5. Freeze the dough for 39 minutes.
6. Place the frozen dough on a baking sheet.
7. Sprinkle some flaky salt on top before baking and after baking.
8. Bake on 360° F for 11 minutes.
9. Slam down the baking sheet after baking for the perfect cookie.